Tina'S Easter Treats - cooking recipe

Ingredients

1 (7 oz.) jar marshmallow cream
1/4 c. creamy peanut butter
2 Tbsp. margarine, melted
1 (6 oz.) chow mein noodles
1 c. chopped M&M's
powdered sugar

Preparation

Mix marshmallow cream, peanut butter and margarine.
Add noodles and M&M's.
Dip 1/3 cupful onto a greased cookie sheet. Form into a nest.
Let firm, usually overnight works well.
Dip the bottom of each nest in powdered sugar after it firms.
Take and put about 3 peanuts on each nest.