Church Window Cookies - cooking recipe

Ingredients

12 oz. chocolate chips
1 stick oleo
1 pkg. small colored marshmallows
powdered sugar
coconut (optional)

Preparation

Melt chocolate chips and oleo in top of double boiler.
Cool thoroughly and add marshmallows.
Divide dough into 2 parts, form rolls and roll in powdered sugar and coconut on wax paper.
Store in refrigerator until firm.
Slice into desired thickness.