Creole Seafood Seasoning - cooking recipe

Ingredients

2 tbsp. Salt
2 tbsp. Paprika
1 tsp. Garlic Powder
1 tsp. Onion Powder
1 tbsp. Pepper
1 1/2 tsp. Cayenne
1 1/2 tsp. Dried Thyme, crumbled
1 1/2 tsp. Dried Oregano, crumbled

Preparation

Combine all ingredients in a small bowl.
Store in a air tight container.
Great on Fish, Poultry and Pork.
Makes 1/2 cup.