Apple Cake - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
4 eggs
2 c. flour
2 tsp. cinnamon
1 tsp. baking soda
1 tsp. salt
4 c. sliced apples
1 c. raisins
1 c. chopped nuts

Preparation

Cream shortening and sugar.
Add eggs and mix until fluffy. Add dry ingredients and mix well.
Fold in apples, raisins and nuts.
Put into 13 x 9-inch greased and floured pan.
Bake at 350\u00b0 for 1 hour.
Turn off oven and leave cake in for another 1/2 hour. Remove and sprinkle with powdered sugar.