German Chocolate Cake - cooking recipe

Ingredients

1 1/2 c. pecans
1 (8 oz.) can coconut
1 box powdered sugar
1 box German chocolate cake mix
1 (8 oz.) pkg. cream cheese
1 stick butter

Preparation

Grease and flour 13 x 9-inch pan.
Sprinkle pecans and coconut in pan.
Mix cake per recipe on box.
Pour over nuts and coconut. Mix cream cheese, butter and sugar.
Spread over cake mix and bake at 350\u00b0 for 45 to 50 minutes.