Peanut Popcorn Bars - cooking recipe

Ingredients

1/2 c. granulated sugar
1/2 c. light corn syrup
1/2 c. peanut butter
1/2 tsp. vanilla extract
3 c. popped popcorn
1 c. salted Spanish peanuts

Preparation

Combine sugar and corn\tsyrup.\tBring
to
a full boil. Remove from heat and
stir in peanut butter and vanilla.
Stir quickly until smooth.
Pour
over
popcorn mixed with peanuts. Stir to coat all
particles.
Pat
mixture\tfirmly into a buttered 8-inch square pan.
Cool;\tthen cut into 2-inch squares. Makes 16.