Tuna Casserole - cooking recipe

Ingredients
    2 c. macaroni, cooked and drained
    2 Tbsp. oleo
    1/2 lb. Velveeta cheese or tuna, drained
    1 can mushroom soup
    1/4 c. milk
Preparation
    Cook macaroni and drain.
    Add oleo, milk, tuna and soup.
    Cube cheese and add.
    Place in a casserole dish.
    Cook in microwave for a few minutes until cheese is melted or bake in oven in a covered dish for 20 to 25 minutes at 350\u00b0.

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