Tuna Casserole - cooking recipe
Ingredients
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2 c. macaroni, cooked and drained
2 Tbsp. oleo
1/2 lb. Velveeta cheese or tuna, drained
1 can mushroom soup
1/4 c. milk
Preparation
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Cook macaroni and drain.
Add oleo, milk, tuna and soup.
Cube cheese and add.
Place in a casserole dish.
Cook in microwave for a few minutes until cheese is melted or bake in oven in a covered dish for 20 to 25 minutes at 350\u00b0.
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