Blackberry And Apple Cordial - cooking recipe

Ingredients

4 lb. blackberries
2 1/2 c. apple juice
sugar
juice of 2 lemons

Preparation

Put blackberries into a large saucepan with the apple juice. Bring to a boil; simmer over very low heat for 20 minutes, or until the fruit is soft.
Mash with a potato masher.
Line a plastic sieve with a double layer of cheesecloth.
Strain the juice through a plastic bowl.
Gather the corners of the cheesecloth and lightly squeeze to extract all the juice possible. Measure the juice.