Easy Rolls - cooking recipe

Ingredients

1 1/2 sticks oleo, melted
1/4 ??? sugar
1 pkg. yeast
2 eggs
2 c. warm water
4 c. self-rising flour

Preparation

Mix first five ingredients well.
Then add flour; dough will be soft.
Spoon in muffin tins 1/3 full.
Bake at 400\u00b0 for approximately 15 to 17 minutes.