Corn Flake Cookies - cooking recipe

Ingredients

1 c. sugar
1 c. light corn syrup
1 (12 oz.) jar creamy peanut butter
4 c. corn flakes

Preparation

Combine sugar and corn syrup in a large saucepan and heat just until sugar is completely dissolved.
Stir in peanut butter and corn flakes.
Drop by teaspoonfuls onto waxed paper.
Let cool completely or place in greased baking dish and let cool and cut into squares.
Makes 3 to 4 dozen cookies.