Ingredients
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2 Tbsp. butter
9 oz. chocolate chips
1 can condensed milk
1 tsp. vanilla extract
1 c. chopped nuts
1 c. sifted flour
1/2 tsp. salt
Preparation
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Melt butter and chocolate chips over hot water.
Remove from heat.
Stir in milk.
Add flour, salt, vanilla and nuts.
Drop by teaspoon 2 inches apart.
Bake on greased cookie sheet for 12 minutes in a 325\u00b0 oven.
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