Bread Sticks - cooking recipe

Ingredients

1 1/2 c. Bisquick
1/2 c. cornmeal
1 pkg. yeast
1 tsp. honey

Preparation

Dissolve package of yeast in 1/2 cup warm water.
Add 1 teaspoon honey.
Mix dry and wet ingredients together; knead briefly.
Roll into thin sticks.
Roll sticks in sesame seeds (optional).
Let rise 10 minutes.
Bake at 400\u00b0 for about 10 minutes.
Great fun for kids!