Deviled Eggs - cooking recipe

Ingredients
    mustard
    Miracle Whip
    sugar
    eggs
Preparation
    Place eggs in a covered pot and bring to a hard boil.
    Turn off heat; do not lift lid or remove from burner.
    Let set for 15 minutes.
    Cool eggs and halve them.
    Remove yolks and mash them until smooth.
    Add in mustard, Miracle Whip and about 1 teaspoon of sugar.
    Alter the ingredient amounts to your taste.

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