Deviled Eggs - cooking recipe
Ingredients
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mustard
Miracle Whip
sugar
eggs
Preparation
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Place eggs in a covered pot and bring to a hard boil.
Turn off heat; do not lift lid or remove from burner.
Let set for 15 minutes.
Cool eggs and halve them.
Remove yolks and mash them until smooth.
Add in mustard, Miracle Whip and about 1 teaspoon of sugar.
Alter the ingredient amounts to your taste.
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