"One Knuckle" Rice Or Perfect Rice Every Time - cooking recipe

Ingredients

2 c. rice
3 c. water or enough water so when you stick forefinger in water and touch rice the water comes to first knuckle
pinch of salt
1 tsp. butter or margarine

Preparation

Put rice in pan; add water to level previously mentioned.
Add salt and butter.
Bring to boil.
Cover and turn to low.
Leave covered for 20 minutes.
Perfect rice every time.