Best Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground meat
1/4 c. tomatoes
1 small onion, chopped
1/2 c. rolled cracker crumbs
1 Tbsp. sugar
1 Tbsp. water
salt and pepper to taste

Preparation

Mix all ingredients.
Put into greased or sprayed loaf pan. Bake at 300\u00b0 to 325\u00b0 about 1 hour.
Do not overbake.