Calabacitas(Spanish) - cooking recipe

Ingredients

3 to 4 zucchini or yellow squash, sliced
1 large onion, chopped
3 Tbsp. oil
1/4 tsp. garlic powder
1 (4 oz.) can green chilies, chopped
1 can whole kernel corn
2 c. Cheddar cheese, grated

Preparation

Saute squash and onion in oil until just barely tender. Add garlic, chilies, corn and cheese. Mix well. Put in a 1-quart casserole baking dish. Bake at 400\u00b0 for 20 minutes.