Cheese Sausage Balls - cooking recipe
Ingredients
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1 lb. mild sausage
8 oz. Cheddar cheese, grated
3 c. biscuit mix
milk (optional)
Preparation
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Mix sausage, cheese and biscuit mix in a bowl, adding a small amount of milk, if necessary.
Shape into 1/2-inch balls.
Place in baking dish.
Bake at 350\u00b0 for 15 minutes.
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