Rotini Salad - cooking recipe

Ingredients

2 1/2 c. rotini, cooked
1 c. fresh mushrooms, sliced
1/2 green pepper, cut in strips
1/2 red pepper, cut in strips
1/4 c. green onions, sliced
1/2 c. grated Parmesan cheese
1/2 c. Italian salad dressing
2 Tbsp. capers
8 slices bacon, cooked and crumbled

Preparation

Cook rotini according to package directions.
Drain and rinse with cold water.
Combine rotini with remaining ingredients except bacon; toss gently.
Cover and chill at least one hour.
Add bacon; toss gently and serve.