Cheesy Enchilada Casserole - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 (32 oz.) refried beans
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 pkg. (8) flour tortilla shells
    1 box Velveeta or cheaper substitute
Preparation
    Brown hamburger meat.
    Mix hamburger meat, refried beans, cream of chicken and cream of mushroom soup together in a large bowl.
    Place 2 to 4 shells on bottom of a 9 x 13-inch cake pan. Add half of the mixture.
    Place slices of cheese all over.
    Place 2 to 4 shells on top of cheese.
    Add rest of mixture on top of shells.
    Place slices of cheese on top. Bake at 425\u00b0 until cheese is melted.

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