Orange Jello Salad - cooking recipe

Ingredients
    1 box (small) orange Jell-O
    1 box (small) vanilla pudding (not instant)
    1 box (small) tapioca pudding (not instant)
    1 (11 oz.) can mandarin oranges, drained
    1 small can crushed pineapple, drained
    1 small bowl Cool Whip
    1 1/2 c. water
Preparation
    Mix Jell-O, puddings and water in saucepan; cook mixture over medium heat until it starts to boil.
    Let mixture cool. Blend in remaining ingredients and refrigerate until set.

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