Orange Jello Salad - cooking recipe
Ingredients
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1 box (small) orange Jell-O
1 box (small) vanilla pudding (not instant)
1 box (small) tapioca pudding (not instant)
1 (11 oz.) can mandarin oranges, drained
1 small can crushed pineapple, drained
1 small bowl Cool Whip
1 1/2 c. water
Preparation
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Mix Jell-O, puddings and water in saucepan; cook mixture over medium heat until it starts to boil.
Let mixture cool. Blend in remaining ingredients and refrigerate until set.
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