Chicken Cacciatore - cooking recipe

Ingredients
    1 chicken, cut into pieces
    2 Tbsp. olive oil
    3 cloves garlic, chopped fine
    3 Tbsp. onion, chopped fine
    1 green bell pepper, cut into strips
    1 red bell pepper, cut into strips
    1 lb. mushrooms, sliced
    1 tsp. salt
    1/2 tsp. pepper
    1/2 tsp. oregano
    1 large can Italian plum tomatoes, crushed
    3/4 c. dry wine
Preparation
    Brown chicken in oil; remove.
    Saute onions, garlic, peppers and mushrooms 5 to 10 minutes.
    Add chicken and tomatoes.
    Simmer 1/2 hour, uncovered.
    Add wine.
    Simmer another 1/2 to 3/4 hour, uncovered.
    Serve with rice or noodles.

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