Chicken Cacciatore - cooking recipe
Ingredients
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1 chicken, cut into pieces
2 Tbsp. olive oil
3 cloves garlic, chopped fine
3 Tbsp. onion, chopped fine
1 green bell pepper, cut into strips
1 red bell pepper, cut into strips
1 lb. mushrooms, sliced
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. oregano
1 large can Italian plum tomatoes, crushed
3/4 c. dry wine
Preparation
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Brown chicken in oil; remove.
Saute onions, garlic, peppers and mushrooms 5 to 10 minutes.
Add chicken and tomatoes.
Simmer 1/2 hour, uncovered.
Add wine.
Simmer another 1/2 to 3/4 hour, uncovered.
Serve with rice or noodles.
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