Velveeta Cheese Fudge - cooking recipe

Ingredients
    1 lb. butter
    1 lb. Velveeta cheese
    4 lb. powdered sugar
    1 c. cocoa
    1 tsp. vanilla
    1 c. chopped nuts
Preparation
    Melt butter and cheese over low heat.
    Sift sugar and cocoa together.
    Mix with cheese mixture.
    Add vanilla and nuts.
    Place in a 9 x 13-inch pan.
    Chill and cut in squares.
    Makes about 5 pounds.

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