Velveeta Cheese Fudge - cooking recipe
Ingredients
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1 lb. butter
1 lb. Velveeta cheese
4 lb. powdered sugar
1 c. cocoa
1 tsp. vanilla
1 c. chopped nuts
Preparation
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Melt butter and cheese over low heat.
Sift sugar and cocoa together.
Mix with cheese mixture.
Add vanilla and nuts.
Place in a 9 x 13-inch pan.
Chill and cut in squares.
Makes about 5 pounds.
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