Beef Casserole - cooking recipe

Ingredients

1 1/2 lb. lean ground beef
15 1/2 oz. jar spaghetti sauce
12 oz. small egg noodles
24 oz. cottage cheese
16 oz. Mozzarella cheese, grated

Preparation

Brown ground beef.
Drain off fat.
Add spaghetti sauce; simmer 20 minutes.
Meanwhile, cook noodles according to directions and drain.
Spread half the noodles in greased 9 x 13-inch dish.
Cover half cottage cheese and half grated cheese. Spread all the meat sauce over cheese.
Layer remaining noodles, cottage cheese and grated cheese.
Bake at 350\u00b0 for 30 minutes or until heated through.