Pumpkin Cookies - cooking recipe

Ingredients

2 c. all-purpose flour
1/2 stick margarine, softened
1 c. sugar
1 c. cooked pumpkin (can or fresh)
3/4 c. shortening
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. vanilla
1 egg

Preparation

Cream together the margarine, sugar, pumpkin and shortening. Add the egg and vanilla, mixing well.
Stir in remaining ingredients.
Drop dough by teaspoonful onto well-greased cookie sheets.
Bake at 350\u00b0 for 12 to 15 minutes.
Makes 3 to 4 dozen. Can be iced with Cream Cheese Frosting recipe.