English Trifle(Dessert) - cooking recipe

Ingredients

1 pkg. strawberry Jell-O
1 pkg. vanilla instant pudding
2 small jelly sponge rolls
1 small can fruit cocktail
1 banana
1/2 pt. heavy cream

Preparation

In
deep bowl, break up jelly rolls, pour fruit cocktail over rolls.
Pour
a
jigger
of sherry on and also pour liquid already made
Jell-O
on
all ingredients and let set, usually overnight. Next
day,
make instant pudding, let cool and pour over
set Jell-O.
Slice
banana
onto
pudding and whip heavy cream.
Pour over bananas.
To decorate, use colored sprinkles or maraschino cherries.