Double Pleasure Chicken And Fresh Vegetables - cooking recipe
Ingredients
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1 small head cauliflower, broken in small pieces
2 to 3 tomatoes, chopped
2 to 3 carrots, sliced
1 onion, sliced
fresh parsley
dried basil
1/2 tsp. salt
1/4 tsp. pepper
1 c. chicken broth
2 cloves garlic, minced
juice of 1/2 lemon
4 to 6 boneless, skinless chicken breasts
Preparation
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Combine vegetables in 8 x 11-inch baking dish.
Sprinkle with 1 tablespoon parsley, 2 teaspoons basil, salt and pepper. Pour chicken broth over vegetables.
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