Mae Johnson Pickles - cooking recipe

Ingredients
    cucumbers
    4 Tbsp. sugar
    1 Tbsp. salt
    1 Tbsp. mustard seed
    3/4 c. vinegar
    1/4 c. water
Preparation
    Wash and slice cucumbers thin; pack in jar.
    Make liquid of the remaining ingredients; pour over cucumbers cold and seal.

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