All Round Dinner - cooking recipe

Ingredients

pork chops
salt and pepper
uncooked rice
onion
tomato
bell pepper
butter

Preparation

Wash pork chops.
Add salt and pepper.
Dip in flour.
Let brown on both sides in hot grease (1 minute).
Arrange in roaster. Add to each chop 1 tablespoon uncooked rice, 1 slice of onion, 1 slice of peeled tomato and 1 ring of bell pepper.
Put one small piece of butter in the pepper ring.
Sprinkle with salt and pepper. Carefully add hot water to cover rice.
Cover and cook one hour.