String Bean Casserole - cooking recipe
Ingredients
-
2 (No. 303) cans French-style string beans
1 can cream of mushroom soup
1 small can mushrooms
1/8 c. milk
1 small pkg. slivered almonds
1 can onion rings
salt and pepper to taste
Preparation
-
Drain beans.
Mix together all ingredients in large casserole dish, except onion rings.
Bake for 30 to 35 minutes at 350\u00b0. Remove from oven, top with onion rings and bake until onion rings are golden brown.
Leave a comment