White Chocolate And Cranberry Cookies - cooking recipe

Ingredients

1/2 c. butter
1/2 c. brown sugar
1/2 c. white sugar
1 egg
1 1/2 c. all-purpose flour
1/2 tsp. baking soda
1 Tbsp. brandy
3/4 c. white chocolate chips
1 c. dried cranberries

Preparation

Cream together the butter, sugars and the egg.
Add the dry ingredients and brandy; stir well.
Add white chocolate chips and cranberries.
Bake at 375\u00b0 for 8 to 10 minutes.
Best to take them out when they are still doughy.
Makes 2 dozen.