Chocolate Cream Cheese Dessert - cooking recipe

Ingredients
    2 c. flour
    2 sticks melted butter
    1 c. chopped pecans
    1 (8 oz.) pkg. cream cheese
    1 1/2 c. powdered sugar
    1 1/2 c. Cool Whip
    1 small box instant vanilla pudding
    1 small box chocolate pudding
    3 c. cold milk
Preparation
    Crust:
    Mix together the flour, melted butter and chopped pecans.
    Cover bottom of a 9 x 12 x 2-inch pan and bake at 350\u00b0 until light brown. Cool for 30 minutes.

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