Banana Pudding Supreme - cooking recipe

Ingredients

1 can Eagle Brand milk
2 c. milk
1 (3 oz.) pkg. French vanilla instant pudding
1 (12 oz.) carton Cool Whip, thawed
1 box vanilla wafers (save a few for crushing)
4 to 5 bananas

Preparation

Mix first four ingredients until smooth. Layer wafer, bananas and part of pudding mixture, ending with the pudding on top. Crush a few wafers and sprinkle on top.
Keep refrigerated.