Pineapple Dessert - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    2 c. milk
    2 (16 oz.) cans crushed pineapple, drained
    2 pkg. instant vanilla pudding
Preparation
    Blend cream cheese and 1/2 cup milk.
    Add remaining milk, pineapple and pudding.
    Beat 1 minute.
    Pour into bowl and chill.

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