Pineapple Dessert - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
2 c. milk
2 (16 oz.) cans crushed pineapple, drained
2 pkg. instant vanilla pudding
Preparation
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Blend cream cheese and 1/2 cup milk.
Add remaining milk, pineapple and pudding.
Beat 1 minute.
Pour into bowl and chill.
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