Cheddar Charmer - cooking recipe
Ingredients
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4 eggs
4 c. milk
4 c. Cheddar cheese, cut in small cubes
4 c. Pepperidge Farm white bread, toasted and cut in cubes
butter
Worcestershire sauce (optional)
Preparation
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With butter, lightly grease a low casserole.
Preheat oven to 350\u00b0.
Beat the eggs and the milk; beat again.
Toss together cubed bread and Cheddar; place in casserole.
Cover with eggs and milk.
Place a few dabs of butter on top.
Bake for about 45 minutes.
Great with ham!
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