Cheddar Charmer - cooking recipe

Ingredients
    4 eggs
    4 c. milk
    4 c. Cheddar cheese, cut in small cubes
    4 c. Pepperidge Farm white bread, toasted and cut in cubes
    butter
    Worcestershire sauce (optional)
Preparation
    With butter, lightly grease a low casserole.
    Preheat oven to 350\u00b0.
    Beat the eggs and the milk; beat again.
    Toss together cubed bread and Cheddar; place in casserole.
    Cover with eggs and milk.
    Place a few dabs of butter on top.
    Bake for about 45 minutes.
    Great with ham!

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