Chocolate Butter Sweets - cooking recipe

Ingredients

1/2 c. oleo
1/2 c. confectioners sugar
1/4 tsp. salt
1 tsp. vanilla
1 to 1 1/4 c. flour

Preparation

Cream oleo.
Add sugar, salt and vanilla.
Cream well. Gradually add flour.
Shape by teaspoonfuls into balls.
Place on ungreased cookie sheets.
Press hole in center of each.
Bake at 350\u00b0 for 12 minutes, until delicably browned.
Fill while warm. Cool frost.