Jim'S Potato Casserole - cooking recipe

Ingredients

5 potatoes, peeled and sliced
1 medium green pepper, chopped
1 small onion, chopped
cracked black pepper
Beau Monde spice
1/2 stick butter or more

Preparation

In a 1 1/2-quart casserole dish, layer potatoes, then green pepper and onion.
Repeat until all ingredients are used up. (Usually 3 layers of each ingredient.)
Season each potato layer with cracked black pepper and Beau Monde (Spice Island Co.), to taste.
Top with butter pads.
Bake covered at 350\u00b0 for 60 to 75 minutes or until done.
Serves 4.
A good dish to serve with pork.