Ingredients
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1 tsp. cream of tartar
1 c. cooking oil
1 c. powdered sugar
4 c. flour
1 tsp. soda
1 c. oleo
1 c. sugar
2 eggs, beaten
1 tsp. salt
1 tsp. vanilla
Preparation
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Cream oleo and oil together.
Blend both sugars, then eggs. Sift flour, salt, soda and cream of tartar together.
Stir into creamed mixture.
Add vanilla.
Place small balls of dough on greased cookie sheet, flattening them with the bottom of small glass dipped in sugar.
Bake at 350\u00b0 for 12 to 15 minutes.
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