Blair'S Broccoli Soup - cooking recipe

Ingredients

1 c. broccoli flowerets
2 Tbsp. margarine
1 c. milk
1/2 c. half and half
6 oz. Velveeta, cut in 1/2-inch cubes
1 Tbsp. cornstarch
1 tsp. chicken-flavored bouillon granules
dash of nutmeg
dash of allspice
2 Tbsp. dry white wine

Preparation

Place broccoli and butter in a 2-quart casserole.
Cover with heavy-duty plastic wrap and microwave (High) for 2 minutes or until broccoli is crisp-tender.
Stir in milk and next 6 ingredients.
Cover tightly and microwave at Medium-high (70%) for 3 1/2 minutes, stirring after 2 minutes.
Stir in wine.
Cover tightly and microwave on Medium-high for 5 to 6 minutes or until thickened, stirring every 2 minutes.
Makes 2 1/2 cups.