Pear Relish - cooking recipe
Ingredients
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2 qt. pears, ground
9 bell peppers
1 red bell pepper
6 jalapenos
5 c. apple cider vinegar
6 medium onions, chopped
4 c. sugar
4 Tbsp. ground mustard
1 Tbsp. turmeric
1/2 c. salt
Preparation
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Grind all ingredients in food processor.
Add salt.
Let stand 1 hour.
Drain off all juices.
Stir in cold cider vinegar.
Add spices.
Bring to a boil.
Boil 5 minutes.
Pack in jars while hot and seal.
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