Fried Eggplant - cooking recipe

Ingredients
    1 medium eggplant
    1 c. flour
    1 egg
    1 c. bread crumbs
    cooking oil or olive oil
    salt and pepper
Preparation
    Pare and cut in 1/4 inch slices (peeled eggplant).
    Beat egg slightly.
    Add salt and pepper to flour.
    Batter eggplant in flour, dip in egg, then bread crumbs.
    Fry until brown.

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