Buttermilk Salad - cooking recipe

Ingredients

1 can apricots or peaches
2 small pkg. apricot Jell-O or peach
2 c. buttermilk
1 medium size Cool Whip
1 tsp. almond extract

Preparation

Dissolve Jell-O in juice from apricots (or peaches), heated. When cooled, add buttermilk and apricots (or peaches).
Then blend in Cool Whip and extract.
Refrigerate and serve cold.