Peanut Butter Fudge - cooking recipe
Ingredients
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2 c. sugar
3/4 c. evaporated milk
dash of salt
1/2 pkg. marshmallows
1 c. peanut butter
1 tsp. vanilla
3 Tbsp. butter
Preparation
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Mix sugar, milk and salt in heavy saucepan.
Cook over medium heat, stirring occasionally.
Remove from heat when mixture forms a soft ball when dropped in water.
Add marshmallows, peanut butter, vanilla and butter. Spread in buttered pan.
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