Pico De Gallo - cooking recipe
Ingredients
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12 tomatoes
1 medium onion
3 to 5 jalapeno peppers
garlic powder to taste
1 Tbsp. salt
Preparation
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Chop tomatoes, onion and jalapeno peppers very fine.
Mix all ingredients together in Tupperware-type container with lid and refrigerate. Serve with chips.
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