Pico De Gallo - cooking recipe

Ingredients
    12 tomatoes
    1 medium onion
    3 to 5 jalapeno peppers
    garlic powder to taste
    1 Tbsp. salt
Preparation
    Chop tomatoes, onion and jalapeno peppers very fine.
    Mix all ingredients together in Tupperware-type container with lid and refrigerate. Serve with chips.

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