Pet Milk Nut Fudge - cooking recipe

Ingredients

2 1/4 c. sugar
1/4 c. butter or margarine
16 marshmallows or 1 c. marshmallow cream
1/4 tsp. salt
1 c. Pet evaporated milk
1 tsp. vanilla
1 (6 oz.) pkg. Nestle's semi-sweet chocolate morsels
1 c. broken nuts

Preparation

In heavy 2-quart saucepan, mix sugar, butter, marshmallow, salt and Pet milk.
Cook and stir over medium heat until mixture boils and is bubbly all over top.
Boil and stir over medium heat 5 minutes more.
Remove from heat.
Stir in vanilla and chocolate chips until melted.
Stir in broken nuts.
Spread in buttered 8 or 9-inch square pan.
Press nut halves on top if desired.
Cool thoroughly.
Cut into about 30 pieces.