Beef Stew - cooking recipe
Ingredients
-
1 1/2 lb. stew meat
1 can lima beans
1 can Niblets corn
1 can tomatoes
6 to 8 chopped carrots
1 chopped onion
1/2 stalk celery, chopped
1 lb. diced potatoes
Preparation
-
Cook meat until tender, on low setting of crock-pot.
Add vegetables and simmer until tender.
Leave a comment