Chocolate Trifle Dessert - cooking recipe

Ingredients

1 pkg. devil's food cake mix
2 pkg. instant chocolate fudge pudding (made using 3 1/2 c. milk)
2 pt. whipping cream
4 Heath or Skor bars, crumbled

Preparation

Bake cake according to directions on box.
Cool.
Make pudding.
Whip the cream.
In trifle bowl crumble 1/3 cake; spread with 1/3 pudding, 1/3 whipped cream and 1/3 crushed Heath or Skor bars.
Repeat 2 more times.
Top with maraschino cherries.