Cheese Ball - cooking recipe

Ingredients

8 oz. pkg. softened cream cheese
8 oz. pkg. mild Cheddar cheese, grated
1/4 c. soft butter or margarine
1/2 c. well drained stuffed green olives, chopped
1 Tbsp. snipped chives

Preparation

Form into ball.
Chill.
Press in 1/3 to 1/2 cup chopped pecans.
Serve with favorite crackers.
Blend with hands.