Snow Peas With Sesame - cooking recipe

Ingredients

3/4 lb. snow peas (about 1 qt.)
1/2 tsp. grated orange peel
1 tsp. sesame oil
1 carrot, cut into julienne strips
2 tsp. sesame seed

Preparation

Place snow peas and carrots in a strainer.
Set the strainer in the sink.
Pour boiling water over vegetables for about 1 minute, then pat dry.
Place vegetables in a medium size bowl and stir in orange rind, oil and seed.
Serve warm or at room temperature.