Stripe It Rich Cake - cooking recipe

Ingredients
    1 pkg. (2-layer size) cake mix or pudding included cake mix
    1 c. confectioners sugar
    4 c. milk
    2 Tbsp. butter or margarine
    2 pkg. (4 serving size) Jell-O brand pudding and pie filling, any flavor except lemon
Preparation
    Prepare cake mix as directed on package, baking in a 13 x 9-inch
    pan.
    Remove
    from
    oven;
    poke
    holes at once down through
    the
    cake
    to the pan with a round handle of a wooden spoon.
    Only
    after
    poking
    holes,
    combine
    pudding mix with sugar
    in saucepan.
    Gradually stir in milk, add butter.
    Cook and stir over medium heat until mixture comes to a full boil. Quickly pour hot pudding evenly over warm cake; into holes to make
    the stripes and over the top to \"frost\" the cake.
    Chill at least 2 hours.
    Store cake in refrigerator.

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