Sugar Cookies - cooking recipe

Ingredients

2 c. sifted flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
2/3 c. butter or margarine
1 c. sugar
1 egg, beaten
2 Tbsp. milk
1/2 tsp. vanilla
1/2 tsp. lemon extract

Preparation

Sift first four ingredients together.
Cream butter or margarine with sugar.
Blend in egg, milk and flavorings.
Blend into dry ingredients.
Chill in refrigerator overnight or for 2 hours.
Roll chilled dough 1/8-inch thick on floured board.
Cut into desired shapes with floured cookie cutters.
Bake on ungreased cookie sheet for 10 to 12 minutes at 375\u00b0.